Classics
Premier
Vegan/Vegetarian
Gluten free
Dairy free
For more info and exclusive offers, please “LIKE” Pioneer Pies on Facebook.
Classics
Traditional Mince – Single $5 or 6 pies $26
Premium mince slow- cooked in our secret recipe of wholesome ingredients to produce a quality classic. Loved by kids and adults alike, a no-frills pie for any occasion that is bursting with flavour.
Mince and Tasty Cheese $6.00 – Single $6 or 6 pies $32
A Kiwi classic, loved by many and you can’t beat our version for flavour. Our traditional mince recipe topped with a generous handful of tasty cheese to ensure each bite is a taste sensation.
Braised Beef – Single $6.50 or 6 pies $35
Simplicity at it’s best. Chunks of premium steak, slow-cooked in our secret recipe with minimal wholesome ingredients, to tender, mouth-watering perfection.
Steak and Tasty Cheese – Single $7.00 or 6 pies $38
Our best-seller and an absolute must-try.
Tender chunks of premium steak in a rich gravy, topped with generous handful of tasty cheese.
Home-Style Bacon and Egg
Single $5 or 6 pies $26
Another Kiwi favourite, just like Nana makes….except better! Well, we will let you be the judge of that. Free-range bacon and eggs, with cheddar cheese, onion, tomato and seasoning. Formerly known as our ‘Breakfast Pie’, we thought, never mind that, this pie is good enough for lunch, dinner, and any other time you get a hankering for this popular pie. Delicious hot or cold, this pie is a winner every time.
Steak and Cracked Pepper $7.50
Only serious pepper lovers need apply!
This pie isn’t called Steak and Cracked Pepper for nothing, when we say it’s peppery we stand by our claim…tender premium steak in a rich gravy, finished with with cracked New York style peppercorns.
A meaty, peppery taste sensation not for the faint-hearted!
Steak and Mushroom $7.50
Tender chunks of premium beef steak in a rich gravy, topped with fresh, sliced mushrooms to create a mouth-watering culinary experience that leaves you wanting more!
Steak and Kidney $7.50
This retro-classic was brought to you due to extreme pressure from our customers who craved a taste of the memory of eating this pie as a child.
It’s now a firm favourite with our customers; we always welcome flavour suggestions!
Premier
Braised Beef and Blue Vein – Single $7.50 or 6 pies $40
Yep, we are pretty proud of this one. Our award-winning Braised Beef and Blue Vein pie combines our world famous (in NZ) tender steak in rich gravy with the sharp, salty tang of blue vein cheese. Don’t question why – it simply works and once tasted you won’t look back!
Steak and Red Wine
Single $7.50 or 6 pies $40
A sophisticated, elegant choice. Premium tender chunks of steak marinated in a hearty splash of Otago’s famous Pinot Noir to create this classy masterpiece. It’s wine o’clock somewhere in the world!
Steak and Guinness – Single $7.50 or 6 pies $40
Guinness – the Irish favourite; a much revered beverage, even claimed by some to impart health benefits. Combine this famous Celtic stout with our premium braised beef and the magic happens. Slainte!
Organic Chicken with Mushroom and Tarragon $8.50
We use only the best quality, organic, free-range chicken from Bostock’s, Hawke’s Bay. The chicken is slow-roasted to ensure the moisture and flavour is locked in; then combined with the most decadent sauce made with butter, cream, mushrooms and tarragon to give a French flavour flair. Ooh La La! Bon Appetite!
Organic Creamy Butter Chicken $8.50
Slow-roasted organic free-range Bostock’s chicken smothered in our own Butter Chicken sauce. Rich, smooth and creamy, this pie is a real treat to eat.
Tender Lamb with Roast Vegetables $8.50
New Zealand Lamb slow roasted until tender and bathed in a gravy of it’s own juices and a rainbow of caramelized roast vegetables. Say no more…Kiwi Sunday Roast in a pie….
Caramelised Pork Belly with Kumara and Apple $8.50
In the words of Dave Dobbyn, this really is a “Slice of Heaven”. We slow-cook our Free Range Pork Belly for 7 hours to allow it to caramelise so it simply melts in your mouth. Add roasted kumara, apple pan-fried in butter and cinnamon; coat in a light gravy made with the pork juices, and garnish the pie with crispy crackling and the result is more than something a little bit special.
Vegan/Vegetarian
Vegan Thai Coconut
Single $7.00 or 6 pies $38
This pie is just a little bit special … 100% vegan and the winning recipe for the inaugural NZ National Vegan Pie Awards. A firm favourite by many pie lovers looking for a tasty, nutritious alternative to the classics. A rainbow of chunky, organic veges including: carrots, kumara, pumpkin, silverbeet, and green beans; marinated in Thai-inspired spices, herbs and coconut cream and combined with corn and chickpeas for protein. This pie is light, fresh and well balanced but packs a punch and is bursting with flavour.
Vegan Mental Lentil
Single $7.00 or 6 pies $38
At Pioneer Pie Co. we like to let loose occasionally, maybe even go a little bit mental….with lentils!! Introducing our vegan Mental Lentil: red and brown organic lentils braised with tomatoes, herbs, spices, and a splash of red wine to create a hearty, healthy pie.
Vegan Spinach and ‘Feta’ Roll $8.50
A vegan offering of a Mediterranean favorite – organic spinach meets vegan ‘Angel Food’ feta, bringing it’s friends finely chopped onion, tomato, garlic and fresh herbs along for the ride. Lovingly encased in organic vegan flaky pastry, it’s a match made in (savoury) heaven.
Vegetarian Three Cheese Macaroni Pie
Single $7.00 or 6 pies $38
Three different cheeses combine in a molten flavor revelry to coat the pasta. Gruye, Aged Cheddar and Parmesan uniting to bring you the ultimate comfort food.
Vegetarian ‘Quorn’ Butter Chicken-Less
Single $7.00 or 6 pies $38
This pie is an absolute stand out. We take ‘Quorn’ chicken-style pieces and marinate them in our secret blend of Butter Chicken spices before simmering them with tomatoes and double cream to create our special sauce. Creamy, mild and sweet with a fabulous flavour profile.
Vegetarian ‘Quorn’ Not Mince and Cheese
Single $7.00 or 6 pies $38
A tasty twist on the Kiwi classic using ‘Quorn’ Mince; braised with onion, tomatoes and herbs and topped with a generous amount of tasty vegetarian cheese – this is not to be missed.
Gluten free
GF/DF Traditional Mince $8.00
Premium mince slow- cooked in our secret recipe of wholesome ingredients to produce a quality classic. Loved by kids and adults alike, a no-frills pie for any occasion that is bursting with flavour.
GF/DF Braised Beef $9.00
Simplicity at it’s best. Chunks of premium steak, slow-cooked in our secret recipe with minimal wholesome ingredients, to tender, mouth-watering perfection.
GF/DF Steak and Cracked Pepper $10.50
Only serious pepper lovers need apply!
This pie isn’t called Steak and Cracked Pepper for nothing, when we say it’s peppery we stand by our claim…tender premium steak in a rich gravy, finished with with cracked New York style peppercorns.
A meaty, peppery taste sensation not for the faint-hearted!
GF/DF Steak and Mushroom $10.50
Tender chunks of premium beef steak in a rich gravy, topped with fresh, sliced mushrooms to create a mouth-watering culinary experience that leaves you wanting more!
GF/DF Steak and Kidney $10.50
This retro-classic was brought to you due to extreme pressure from our customers who craved a taste of the memory of eating this pie as a child.
It’s now a firm favourite with our customers; we always welcome flavour suggestions!
GF Mince and Tasty Cheese $9.00
A Kiwi classic, loved by many and you can’t beat our version for flavour. Our traditional mince recipe topped with a generous handful of tasty cheese to ensure each bite is a taste sensation.
GF Steak and Tasty Cheese $10.00
Our best-seller and an absolute must-try.
Tender chunks of premium steak in a rich gravy, topped with generous handful of tasty cheese.
WARNING – THIS PIE IS HIGHLY ADDICTIVE!!
GF Home-Style Bacon and Egg $8.00
Another Kiwi favourite, just like Nana makes….except better! Well, we will let you be the judge of that. Free-range bacon and eggs, with cheddar cheese, onion, tomato and seasoning. Formerly known as our ‘Breakfast Pie’, we thought, never mind that, this pie is good enough for lunch, dinner, and any other time you get a hankering for this popular pie. Delicious hot or cold, this pie is a winner every time.
GF Braised Beef and Blue Vein 10.50
Yep, we are pretty proud of this one. Our award-winning Braised Beef and Blue Vein pie combines our world famous (in NZ) tender steak in rich gravy with the sharp, salty tang of blue vein cheese. Don’t question why – it simply works and once tasted you won’t look back.
GF Organic Chicken with Mushroom and Tarragon $11.50
We use only the best quality, organic, free-range chicken from Bostock’s, Hawke’s Bay. The chicken is slow-roasted to ensure the moisture and flavour is locked in; then combined with the most decadent sauce made with butter, cream, mushrooms and tarragon to give a French flavour flair. Ooh La La! Bon Appetite!
GF Organic Creamy Butter Chicken $11.50
Slow-roasted organic free-range Bostock’s chicken smothered in our own Butter Chicken sauce. Rich, smooth and creamy, this pie is a real treat to eat.
GF/DF Vegan Thai Coconut $10.00
This pie is just a little bit special … 100% vegan and the winning recipe for the inaugural NZ National Vegan Pie Awards. A firm favourite by many pie lovers looking for a tasty, nutritious alternative to the classics. A rainbow of chunky, organic veges including: carrots, kumara, pumpkin, silverbeet, and green beans; marinated in Thai-inspired spices, herbs and coconut cream and combined with corn and chickpeas for protein. This pie is light, fresh and well balanced but packs a punch and is bursting with flavour.
GF/DF Vegan Mental Lentil $10.00
At Pioneer Pie Co. we like to let loose occasionally, maybe even go a little bit mental….with lentils!! Introducing our vegan Mental Lentil: red and brown organic lentils braised with tomatoes, herbs, spices, and a splash of red wine to create a hearty, healthy pie.
GF Vegetarian ‘Quorn’ Butter Chicken-Less $10.00
This pie is an absolute stand out. We take ‘Quorn’ chicken-style pieces and marinate them in our secret blend of Butter Chicken spices before simmering them with tomatoes and double cream to create our special sauce. Creamy, mild and sweet with a fabulous flavour profile.
GF Vegetarian ‘Quorn’ Not Mince and Cheese $10.00
A tasty twist on the Kiwi classic using ‘Quorn’ Mince; braised with onion, tomatoes and herbs and topped with a generous amount of tasty vegetarian cheese – this is not to be missed.
Dairy free
GF/DF Traditional Mince $8.00
Premium mince slow- cooked in our secret recipe of wholesome ingredients to produce a quality classic. Loved by kids and adults alike, a no-frills pie for any occasion that is bursting with flavour.
GF/DF Braised Beef $9.00
Simplicity at it’s best. Chunks of premium steak, slow-cooked in our secret recipe with minimal wholesome ingredients, to tender, mouth-watering perfection.
GF/DF Steak and Cracked Pepper $10.50
Only serious pepper lovers need apply!
This pie isn’t called Steak and Cracked Pepper for nothing, when we say it’s peppery we stand by our claim…tender premium steak in a rich gravy, finished with with cracked New York style peppercorns.
A meaty, peppery taste sensation not for the faint-hearted!
GF/DF Steak and Mushroom $10.50
Tender chunks of premium beef steak in a rich gravy, topped with fresh, sliced mushrooms to create a mouth-watering culinary experience that leaves you wanting more!
GF/DF Steak and Kidney $10.50
This retro-classic was brought to you due to extreme pressure from our customers who craved a taste of the memory of eating this pie as a child.
It’s now a firm favourite with our customers; we always welcome flavour suggestions!
GF/DF Vegan Thai Coconut $10.00
This pie is just a little bit special … 100% vegan and the winning recipe for the inaugural NZ National Vegan Pie Awards. A firm favourite by many pie lovers looking for a tasty, nutritious alternative to the classics. A rainbow of chunky, organic veges including: carrots, kumara, pumpkin, silverbeet, and green beans; marinated in Thai-inspired spices, herbs and coconut cream and combined with corn and chickpeas for protein. This pie is light, fresh and well balanced but packs a punch and is bursting with flavour.
GF/DF Vegan Mental Lentil $10.00
At Pioneer Pie Co. we like to let loose occasionally, maybe even go a little bit mental….with lentils!! Introducing our vegan Mental Lentil: red and brown organic lentils braised with tomatoes, herbs, spices, and a splash of red wine to create a hearty, healthy pie.
Order online
We are still building our online store, if you would like to place an order in the meantime, please email carla@pioneerpies.co.nz and we can arrange any of our pies for you